Hello, I would like to ask the CC.com braintrust if they know of a way to neutralize hot sauce so that (after you've eaten it) it doesn't burn on the way out. Yes, I could google this, but I prefer to ask here anyway. This is a real issue for me...I love hot sauces, but in the past 5 years or so my body doesn't seem to work as well as it does in breaking down things or whatever and EVERY FUCKING TIME it burns my ass on the way out. Pleez help with your genius ideas.