Meat can stay in the warmth of the intestine for at least four days until it is digested. It does nothing but wait for passage. Often, it usually stays there for much longer, traces remaining for up to several months. Colonic therapists always see meat passing through in people who have been vegetarians for several years, thus indicating that meat remains undigested there for a long time.
Hey, if a hottie doesn't want rancid flesh in her intestine, I am o.k. with that!
Me, I LOVE my rancid, undigested intestinal flesh!