Fairweather Posted April 12, 2010 Posted April 12, 2010 Ok. I don't know my flowers that well. TTK? Quote
ivan Posted April 12, 2010 Posted April 12, 2010 dunno, but my lawnmower sure did wreck a holocaust upon them today Quote
chirp Posted April 12, 2010 Posted April 12, 2010 lamium purpureum Young plants have edible tops and leaves, good in salads or in stirfry as a spring vegetable. If finely chopped it can also be used in sauces, but there is little to recommend about its flavour. Quote
JoeR Posted April 14, 2010 Posted April 14, 2010 Used to eat the flowers like candy as a child. Each one has a small amount of nectar in them. Get a handful and it might almost be equivalent to one skittle. Quote
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