ivan Posted March 25, 2011 Posted March 25, 2011 the flip side of church'n up and not going to muir on sundays Quote
wayne Posted March 26, 2011 Posted March 26, 2011 Man the potlucks were the best part . figgers Quote
G-spotter Posted March 26, 2011 Posted March 26, 2011 pig fat is good eatin' unless you're kosher Quote
Off_White Posted March 26, 2011 Posted March 26, 2011 Pig fat is tasty eating, but you might be stretching the definition of "good" in that statement. Quote
glassgowkiss Posted March 26, 2011 Posted March 26, 2011 Pig fat is tasty eating, but you might be stretching the definition of "good" in that statement. don't forget he is from canada- in some parts even a moose cock is delicacy! Quote
G-spotter Posted March 27, 2011 Posted March 27, 2011 Lard generally refers to wet-rendered lard in English, which has a very mild, neutral flavor, as opposed to the more noticeably pork flavored dry rendered lard, which is also referred to as dripping or schmalz. Dripping (or "schmalz") sandwiches are still popular in several European countries - in Hungary they're known as "Zsíroskenyér" or "Zsírosdeszka", and in Germany pork fat is seasoned to make "Fettbemme". Similar snacks are sometimes served with beer in Poland, ] Quote
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