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Delicious for Chanukah


octopuswithafez

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:lmao:

 

 

That reminded me of the culinary faux-paux that happened at a fancy hotel where I used to work. We were preparing a luncheon for about 1200 people during a Jewish conference, and one of my cooks took it upon himself to "kick-up" the pasta salad by adding several pounds of cubed ham to this gigantic batch, right before we were supposed to start plating for service. With no time to do up a new batch--and knowing he was in BIG trouble--he frantically began attempting to pick out the pieces of ham. It was a porcine disaster.

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