Oysters and bacon

[Skeezix]

Are oysters better raw on the half shell with a teaspoon of cocktail sauce ...or wrapped in bacon, rolled in bread crumbs and broiled (Angels on Horseback)?

[sobo]

For me personally, raw on the half-shell with a squeeze of fresh lemon.

Skip the cocktail sauce all together.

[G-spotter]

oysters and sausage = angels in horsecock

[j_b]

For me personally, raw on the half-shell with a squeeze of fresh lemon.

Skip the cocktail sauce all together.

 

Indeed, the taste of oysters and sea water is much too delicate for cocktail sauce.

[Skeezix]

For me personally, raw on the half-shell with a squeeze of fresh lemon.

Skip the cocktail sauce all together.

Yeah, I like 'em that way too. But I just like oysters. More than bacon, really...

[sobo]

For me personally, raw on the half-shell with a squeeze of fresh lemon.

Skip the cocktail sauce all together.

Yeah, I like 'em that way too. But I just like oysters. More than bacon, really...

Careful, Jeff... around these heyah parts, them's fight'n werds...

[Gym Wickedwire]

Eggs scrambled runny with smoked baby oysters, sharp cheddar and chopped spinach mixed in. Bacon medium rare, plenty chewy and a little stringy. Garnish with Rainier or, when in season, Rainier Ice.

[E-rock]

I'm going to make that this weekend. Sounds great. We don't get Rainier here though, how about Genny?

[Mr. Hands]

Eggs scrambled runny with smoked baby oysters, sharp cheddar and chopped spinach mixed in. Bacon medium rare, plenty chewy and a little stringy. Garnish with Rainier or, when in season, Rainier Ice.

 

[kevbone]

For me personally, raw on the half-shell with a squeeze of fresh lemon.

Skip the cocktail sauce all together.

 

Agreed.