chirp Posted September 2, 2009 Posted September 2, 2009 I am looking for a unit and seem to be thinking THIS sounds pretty solid. Alot of the ones I have personally seen looked cheap and flimsy. We got alot of veggies this year from the garden and I would like to dry and store a bunch. Anyone do their own? Please hollar out! Thanks! Quote
denalidave Posted September 2, 2009 Posted September 2, 2009 Or, dry the stuff in your oven on a baking sheet on low heat. Just a thought. Let me know what you get and how you like it as we need one too. Quote
bstach Posted September 2, 2009 Posted September 2, 2009 I have one of these and it works fine. I haven't used anything else so I can't compare to the one you are looking at. http://www.asseenontv.com/prod-pages/fooddehydrator2.htm I hardly use it. Imo its not worth the research and effort it takes to get a qood result with a variety of items. Its easier and usually more cost-effective to buy dehydrated food. Though if you have a glut of garden produce then that's not an issue for you. Quote
chirp Posted September 2, 2009 Author Posted September 2, 2009 Thanks for the input guys! Pretty much the garden and herbs for us make it look like a decent purchace along with a food sealer. Well see. Pros and cons will vary it seems as clean up, consistency of drying and ease of use. A friend gave us one similar to yours Bstach and it seemed to just not have the power and the oven is a good idea too and have thought about it but kinda wanted a dedicated dryer. The excalibur I linked has solid trays with heat/fan from behind for even drying as well as a smooth bottom for easy clean up. Otherwise I guess its not brain surgery so the pros/cons are pretty simple. Gonna keep looking and prolly make a decision in a few days. Quote
denalidave Posted September 2, 2009 Posted September 2, 2009 My wife drys a lot of fruit in our green house... Just cover them with screens so the bugs don't get at the food. Quote
goatboy Posted September 27, 2009 Posted September 27, 2009 Believe it or not.... I recently used a "Mr. Coffee" brand food dehydrator to dry out many, many cherry tomatoes and habanero peppers and it was great, easy, and simple. So, there you have it. Functional, and a lot cheaper than the ones already mentioned... Quote
archenemy Posted September 28, 2009 Posted September 28, 2009 I have an awesome dehydrator. It is a round, stackable one called "Harvest" somethingerather. I will look at it when I get home on the 6th. I have used it for years and it works well. One caveat: herbs don't work well in dehydrators. Just tying the herbs up and covering them with a paper bag and hanging them somewhere warm and dry (I hang my next to the furnace in the basement) and they will be ready in a week or two. Quote
lancegranite Posted November 23, 2009 Posted November 23, 2009 Food Saver Gardenmaster, works great. Cabela's has the best selection of home food storage/ prosessing items I've seen. Quote
G-spotter Posted November 23, 2009 Posted November 23, 2009 . It is a round, stackable one called "Harvest" somethingerather. American Harvest I think? We just got one of those and as a result I'm eating fresh banana chips today. Yum Quote
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