sobo Posted June 23, 2009 Author Posted June 23, 2009 That's pretty funny, Wes, but actually the really evil one is my 4 yoa daughter... Quote
hafilax Posted June 23, 2009 Posted June 23, 2009 My roommates in university decided to make french fries. A few minutes with the oil on high and foof, foot high flames. Luckily I was around to put the lid on the pot and take it outside. Who knows what they would have done? I had fun checking on the pot every few minutes. Pop the lid off and the flames would pop right back up. Lasted for about 15 minutes. Glad all is returning to normal. Those inductive stoves are great for preventing fires since they only heat metal and are efficient to boot. Quote
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