Jump to content

Recommended Posts

Posted

I know there was the other thread about making your own GU out of brown rice syrup and DIY flavourings. But I started to wonder, why not just use maple syrup instead of rice syrup? I imagine it has more simple sugars and would provide more short energy and a sugar crash but do any nutritionists care to comment one way or another? bigdrink.gif

  • Replies 3
  • Created
  • Last Reply

Top Posters In This Topic

Posted

Maple syrup?! Whadda we look like, a buncha Canadian Moose Mounties or sumpin'? tongue.gif

 

For reals, though, maple syrup has a sort of intrusive flavor, yes? And brown rice syrup, one must imagine, is probably pretty anonymous, flavor-wise, as it's in everything these days.

  • 3 weeks later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.




×
×
  • Create New...