SpackleAss Posted May 16, 2007 Share Posted May 16, 2007 I am trying to get an idea of interest in the following product: Spray SPAM. After 75 years of SPAM, the newest idea we could come up with at the company was to compress the meat under pressure (similar to Easy Cheese). We understand that for the climbing community it would be relgated to car camping due to the weight, but we have also found a way to liquify meat into a gel form and are thinking of packaging it similar to GU - Atkins for Alpine Climbers. Annabelle Bond has agreed to be our spokesperson. Quote Link to comment Share on other sites More sharing options...
111 Posted May 16, 2007 Share Posted May 16, 2007 (edited) quite the avatar and username Spackle. I would say that is a bad idea because it would not be as immediately available as carbs are. Isnt that the point of GU being carb based? and good luck making it taste even half as good as a good steak over the fire (or even a 50 cent hotdog) Edited May 16, 2007 by 111 Quote Link to comment Share on other sites More sharing options...
archenemy Posted May 16, 2007 Share Posted May 16, 2007 I'd eat it. Quote Link to comment Share on other sites More sharing options...
mtn_mouse Posted May 16, 2007 Share Posted May 16, 2007 compress the meat under pressure. Annabelle Bond has agreed to be our spokesperson. Quote Link to comment Share on other sites More sharing options...
EWolfe Posted May 16, 2007 Share Posted May 16, 2007 Spam is how you get "Spackle Ass" apparently... but the face! Oy Vey. Quote Link to comment Share on other sites More sharing options...
archenemy Posted May 16, 2007 Share Posted May 16, 2007 But it's a perfect pick up tool. Mame, would you mind if I squezed by meat into your mouth? I don't want it to go to waste. done. Quote Link to comment Share on other sites More sharing options...
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