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peakbetty

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Posts posted by peakbetty

  1. Hey, I am not quite a lead climber yet, I am taking a lead climbing course this year, and have good experience with glacier climbing. If you would like to go out for a conditioning hike, or hit the gym, let me know. I too need to expand my climbing community. PM me if you want.

  2. Hmmm, yes my rack consists of a few quick draws, a tri cam, a camalot (I don't know what size), biners, belay device, etc. a couple of slings. The rope is a hand-me-down (never used before me) 9mm X 45 m.

  3. I was just kidding about the water filter, stove, tent! But that is a good point about buying too much. Thanks for the advice about not needing to have all the group gear.

  4. That way, you'll get to sample a "cheap rack".

     

    Been there, done that. Now I need to get a stove and a water filter. But at least I had the common sense to buy my own tent.

     

    In any case, thanks for the gear advice!

  5. Who is checking my resume? DeChristo goes and checks my profile and makes some incomprehensible remark instead of simply answering my question in a spirit of helpfulness and maturity.

    Reason why I post so rarely to CC.com: every time I get on here, I get my ass chewed. I am a new rock climber (I have a couple seasons of glacier climbing in), however, I was not born yesterday. I know you get what you pay for. What I am trying to ask is...where can I get some good deals, what kind of pro is best for newbies, etc. Is that too much to ask?

  6. And then there are the infinite possible variations on quesadillas. Black bean and cheddar. Chicken and monterey jack. Salami and mozzarella. A guy I know made chicken, red pepper, red onion, bacon, and jack. Trader Joes also sells really good smoked whole chicken breast in the lunchmeat section. I am thinking of trying chicken, pesto and mozzarella this weekend. They're good because they don't smash in your pack like a sandwich.

     

     

  7. When one or more of your party isn't going to make it to the summit for whatever reason, and you anchor them to the side of the mountain in a sleeping bag and go for the summit with the remainder of the party.

  8. Menu: Yes, Gus are so delicious. Too many power bars as usual. Zone and Luna are my faves. Beef jerky, dried mangos, pistachios, Mounds bar. I just took the usual.

     

    Sorry, my climbing partners wouldn’t let me put cooking oil in the pot to fry the mayonnaise.

     

    That is the LAST time I am ever climbing the DC or Emmons route on that mountain! About the time I hit the Ingraham Glacier, I thought, ya know, for entertainment, I could spend $20 and go see Batman Begins.

  9. Once I get past 8,000 feet, my stomach feels like exploding. Does anyone have any suggestions for food that won't sit in my stomach like a rock at altitude?

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